WILD REMEDY TASTING ROOM MENU.

MARINATED OLIVES 
Citrus, herbs, chili

6€

HOUSE PICKLES
Seasonal vegetables in botanical brine

7€

20€

CHARCUTERIE & CHEESE
Selection of French charcuterie, aged cheeses, honeycomb, crackers

GARDEN BOARD
Seasonal crudités, herb labneh, marinated olives, flatbread

16€

18€

COASTAL BOARD
Smoked mackerel, pickled vegetables, seaweed butter, sourdough

TO EAT
- SMALL PLATES

FRENCH PRESS COFFEE
Single origin, locally roasted

5€

SPARKLING WATER
Still or sparkling, with citrus

3€

HOUSE BOTANICAL TEA
Rotating selection of foraged herbal blends

6 €

NON-ELIXIR BEVERAGES

ELIXIR + MIXER
Choose any elixir topped with:

Sparkling water
Tonic water
Ginger beer
Elderflower soda

8€

BUILD YOUR OWN

NOTES
All our food is prepared with seasonal, locally-sourced ingredients when possible. Please let us know of any dietary restrictions.

7€

DARK CHOCOLATE & SEA SALT
Three pieces of artisan chocolate

SEASONAL TART
Ask your server for today's flavor

10€

9€

BOTANICAL HONEY CAKE
Lavender honey, crème fraîche, edible flowers

sweet

18€

CHEESE PLATE
Three French cheeses, seasonal fruit, walnut bread

TARTINE OF THE DAY
Ask your server for today's selection
Served with dressed greens

16€

16€

HERB GARDEN SALAD
Mixed greens, edible flowers, herb vinaigrette, toasted seeds

TO EAT
- LARGER PLATES